Tomorrow is American Thanksgiving so to get into the spirit, here are a number of side dish and dessert suggestions that you can add to your turkey to create a delicious menu. All dishes are vegetarian and can be made in advance so you’ll have time to focus on the important aspects of the day!
Rich and cheesy with a hint of sweetness, this makes a great vegetable dish with fall’s essential flavours.
One of the most important dishes for Thanksgiving, this vegetarian version is moist and flavourful even though it’s cooked outside of the turkey.
Although I originally made this recipe with roasted fresh corn, you can easily substitute canned or frozen corn.
A must-have on many Thanksgiving tables, this version uses fresh cranberries and doesn’t take much more effort than opening a can (really!)
An impressive dessert that’s easier to make than it looks.
Pumpkin pie is a Thanksgiving classic. I’ve dressed it up with maple-walnut praline and pastry leaves so it looks elegant but still tastes delicious.
Bon Appétit and Happy Thanksgiving!